Paneer: A Versatile Ingredient To Make A Myriad Of Delicious Dishes

 

The love for paneer among Indians starts from a young age. It is common for Indian mothers to give paneer paratha or sandwich as a school snack to the kids, so that they truly relish and complete it. It’s incredible taste has been winning the hearts of the people of the country for decades, and now Indian paneer is available in several places abroad as well.

The most common way that paneer is eaten is in cubes.  These cubes are typically fried and then served in dishes like palak panner or butter paneer. It can also be crumbled over certain dishes or even be eaten fresh after adding a bit of mint and cumin to it.  While paneer dishes can be extremely different from each other and vary in their flavors, all of them are equally delicious to eat. Today paneer in Sydney can be pursued with ease. Hence, any NRI staying there can purchase this versatile, humble and all-time favorite ingredient, and whip up a variety of tasty dishes.

Snacks made with paneer are especially popular among NRIs and young individuals, as they are simple to prepare and great to taste. Right from paneer tikkas to pakoras, all of them can be cooked without much of a hassle.  Soft and succulent cubes of paneer, which are grilled, roasted, sautéed or fried with spices, make for a stellar snacking food.

Here are some easy snacks you can prepare after buying paneer in Melbourne:

  • Achaari Paneer Tikka: This is a widely loved appetizer in India. In Achaari Paneer Tikka, marinated paneer cubes are skewered and grilled on a tandoor, which provides it with a range of mouth-watering flavors. Featuring the taste of hung curd and diverse spices,  this dish is sure to be a hit at your house party.
  • Paneer Anardana Kebab: Providing an impeccable balance of beautiful texture and amazing flavors, these kebabs are crisp from the outside and soft from inside. It is a distinctive melt-in-mouth delicacy that impresses all with its irresistible taste.
  • Paneer Pakoda: This is a deep-fried snack that is brimming with a myriad of flavors. Nothing attracts Indian food lovers more than scrumptious paneer pakoras. In this dish, cubes of paneer are coated in a spicy besan batter and then deep-fried until golden brown is a hit across age groups.

Detailed paneer snack recipes can be found online.

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