Paneer: A Truly Dynamic Indian Dairy Ingredient
People who are fond of Indian cuisine must have tried out a paneer dish at least once. Indian paneer is basically type of a cottage cheese that is generally made up of cow milk. In addition to India, paneer dishes are popular in countries like Pakistan, Bangladesh, Nepal, and Sri Lanka as well. In recent years, brands have started selling paneer in even many western countries. Paneer is a truly versatile ingredient that can be cooked and enjoyed in a variety of ways. While Paneer in Sydney has quite a mild taste on its own, it becomes a lot better when dipped in sauces or marinated with spices. This ingredient can soak up the delicious flavors and spices of various sauces and curries pretty easily. This feature of paneer makes it a great substitute for any meat in a dish, and hence is extensively loved by vegetarians of India. After buying Paneer in Melbourne , you can simply check out online cooking blogs and recipes to explore the ways to cook this item...