sharmas paneer

  Paneer dishes are a favorite of almost all Indians. It is gradually winning the hearts of people abroad as well. Now you can easily purchase  paneer in Australia  and whip up some tasty treats at your home. This dynamic ingredient can be used to make breakfast, snacks, lunch, dinner and even desserts. While using paneer in desserts is relatively uncommon, you can always prepare a delectable pudding with it. Paneer pudding with organic fruits makes for an absolutely guilt-free, mouth-watering dessert. Paneer has a slightly chewy consistency and mild flavor. It holds its shape well and does not melt, hence you can sauté it, grill or even crumble/ grate to add it to your dishes. The  best Indian paneer in Australia  would surely be able to elevate the taste of your cooking. If you are hosting a house party, for example, then serving paneer eggplant rolls or paneer egg rolls as an appetizer would be a great more. In the former dish, eggplants are cut into fillet, ...

  The love for paneer among Indians starts from a young age. It is common for Indian mothers to give paneer paratha or sandwich as a school snack to the kids, so that they truly relish and complete it. It’s incredible taste has been winning the hearts of the people of the country for decades, and now Indian paneer is available in several places abroad as well. The most common way that paneer is eaten is in cubes.   These cubes are typically fried and then served in dishes like palak panner or butter paneer. It can also be crumbled over certain dishes or even be eaten fresh after adding a bit of mint and cumin to it.   While paneer dishes can be extremely different from each other and vary in their flavors, all of them are equally delicious to eat. Today paneer in Sydney can be pursued with ease. Hence, any NRI staying there can purchase this versatile, humble and all-time favorite ingredient, and whip up a variety of tasty dishes. Snacks made with paneer are especial...